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4.5
from
10
votes
Sugar Syrup-القطر
This syrup is used on substantial variety of middle eastern sweets and desserts, in Arabic it's pronounced attar or katter.
Prep Time
3
mins
Cook Time
20
mins
Cool Down
20
mins
Total Time
23
mins
Course:
Condiments
Cuisine:
Mediterranean
Keyword:
middle eastern dessert, middle eastern sweets, sugar syrup, syrup القطر, القطر
Servings:
24
Tbsp
Calories:
52
kcal
Ingredients
2
Cups
Sugar
3/4
Cup
Water
1
tbsp
Bloosom Water
1/2
tbsp
Optional Rose Water
1
tps
Lemon Juice
Instructions
Boil sugar and water for seven minutes. Let it cool. Add
flower water
and "that is it" so simple and easy.
If you can't find the Orange Flower W
ater in your local grocery store, you conveniently purchase it here online.
Video
Notes
Watch this video for more Syrup recipes idea.
Nutrition
Calories:
52
kcal