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4.41 from 44 votes

Namoura Recipe

This namoura recipe requires an even distribution of heat, if your oven does not distribute the heat evenly, your namoura will not get cooked equally, you might experience dryness on one side of the tray while getting nice and fluffy cake on the other side. Heat distribution is important for this namoura recipe.
Prep Time30 mins
Cook Time30 mins
Total Time1 hr
Course: Dessert
Cuisine: Mediterranean
Keyword: best namoura recipe, middle eastern dessert, middle eastern sweets, Namoura, namoura recipe
Servings: 10
Calories: 78kcal

Ingredients

  • 2 Cups cream of wheat (Semolina)
  • 1 Cup Sugar
  • 1/4 Cup Vegetable Oil
  • 3/4 Cup Yogurt
  • 1 Teaspoon Baking Powder

Instructions

  • Preheat oven to 400 degrees F.
  • Mix cream of wheat, sugar and baking powder.
  • Add oil and yogurt. With your hands mix till you get a soft dough.
  • Pat the mixture in a greased 9”x13” pan
  • Cut into diamond or square shapes .
  • Bake for about 30 minutes or until golden brown.
  • Remove from oven and pour syrup over (room temperature)
  • Let cool before serving.

Video

Notes

Watch this video for another Namoura recipe idea, the Namoura reciep in the video is done a little different than ours. 

Nutrition

Calories: 78kcal